While browsing the ‘net for a vegan chili recipe I stumbled across this one. It seemed to fit perfectly with our current bout of cold,
Category: Food
Subscribers Frank F. and Chris M. both have birthdays today. Here’s a birthday cookie appropriate for celebration! The recipe is from the New York Times
I found the recipe online at bakerita.com Reproduced below in case the link doesn’t work For the blondies For the pecan layer instructions
I found this recipe online, looking for something to make for my friend’s birthday. Here’s the details, in case the link ever gets broken. The
I found this recipe from the savory vegan and I’ve made it quite a few times, but never posted it here. I’m reproducing the ingredients
I first found this recipe years ago when I subscribed to Vegetarian Times magazine (RIP). Now the magazine’s articles and recipes are archived on a
I usually futz around with recipes, but this one seemed good to go as is. The original recipe is here. The website is callmepmc.com I’ve
Here’s another recipe that I’m claiming as original because of the significant changes that I’ve made. My goal in changing it was to lighten it
Another recipe that has deviated significantly from the original Ingredients Serve as is, or over cauliflower rice. Some sriracha sauce would be a nice touch
This recipe has deviated so much from the original that I now I claim it as my own creation. Here’s the ingredients I used tonight