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Here is the recipe I used
Artisan Sourdough Rye Bread
I’ve made this several times and I believe that the water amount is too high. It’s more like a batter. So I add equal amounts of dark rye and bread flour to make a wet, sticky dough.
Here is the recipe I used
Artisan Sourdough Rye Bread
I’ve made this several times and I believe that the water amount is too high. It’s more like a batter. So I add equal amounts of dark rye and bread flour to make a wet, sticky dough.